Ghee is an ingredient used in cooking certain dishes such as in Indian dishes. If you don’t have this hot, aromatic ghee or butter, you don’t worry anymore because you can use other ingredients to replace the ghee. Even if you don’t use ghee in your dishes, you can see and feel that your greens are like using ghee, even though it is completely free of ghee.
So when you don’t have ghee in the kitchen or because you can’t consume ghe for various reasons. You can use another alternative or the best substitute for ghee. Here are one by one the ingredients that can replace it.
Best Ghee Substitute for Your Dish
Among the best substitutes for ghee are butter, canola oil, olive oil, sesame oil, sunflower oil, and soybean oil. The oil that we have mentioned can also be the best substitute for ghee in your cooking.
1. Clarified Butter
The clarified butter tastes almost the same as ghee. So replacing it with clarified butter is the best alternative to get a similar taste. But to make it taste more like ghee, try adding a little olive oil in the clarified butter.
2. Butter
Furthermore, the best substitute for ghee is butter. If you don’t have ghee you can replace it with butter. The taste is both somewhat salty so you don’t have to worry when you don’t have ghee in your kitchen. Also mix with a little olive oil to prevent the color too brown.
3. Olive Oil
The best olive oil is extra virgin olive oil, you can use this healthy oil as the best substitute for ghee in various dishes that require ghee. The taste of the food will be more beautiful and delicious.
4. Coconut Oil
Ghee is also often used in baking. However, when you don’t have ghee, you can take another alternative, which is to replace it with coconut oil. This will give a good aroma in your cooking.
5. Sesame Oil
This is a fragrant sesame and is suitable as a substitute for ghee in your meals and cooking. Sesame oil is a good substitute for ghee when preparing salads, so as a topping you can use sesame. Apart from salads, sesame oil is also often a complement in stir-fried foods to enhance flavor.
6. Soybean Oil
Mayonnaise and soybean oil make a great substitute for ghee. If you are using ghee for baking, then this is the best alternative when there is no ghee.
Also see: Black Soybean Facts and Health Benefits
7. Canola Oil
For those of you who want to replace ghee, canola oil can be an alternative. Oil is often used in various cooking activities such as making curries, sautéing and grilling. For best results you can use canola oil in the same ratio as ghee.
8. Sunflower Oil
Sunflower oil is also a cooking oil. Even the quality is much better than ordinary cooking oil. Apart from its quality, sunflower oil also has similarities with ghee, so many use it as an alternative to ghee.
Usually in dressing and salad makers, for salads that use ghee you can replace it with sunflower oil.
