Shrimp is an ever-present and prominent ingredient in seafood. In various regions, shrimp dishes are prepared with a variety of different menus. However, it is customary for us to see chefs removing shrimp tails, whether shrimp tails can be eaten or something that should be removed in the recipe.
However, there are several recipes that still keep the shrimp tails present. This dish is prepared with shrimp that still has the tail. Is this the pros and cons of shrimp tails, or just some people’s fassion, some people like tails and some don’t use shrimp tails, or because the seafood recipe is like that. If you are also asking “can you eat shrimp tails”, we have prepared the answer for you here.
Are shrimp tails safe to eat?
In some restaurants, they leave the shrimp tails on the plate along with the shells, and there are also those who remove all the shells, even the tails. So, actually is shrimp tail good to eat or not?
Is It Safe to Eat?
Interestingly, shrimp tails are safe to eat and not a worry at all.
Shrimp shell and tail can be eaten immediately once the shrimp is cooked in your kitchen. There’s no reason not to be able to digest shrimp shells. Even some people recommend consuming shrimp along with the shell and tail. There are health benefits of eating shrimp tails such as providing calcium and protein.
The only reason why many people get rid of them is because shrimp tails are difficult to chew or hard in texture. That’s it, then some restaurants get rid of the shell and even the tail, so customers don’t need to peel the shell anymore.
So, using shrimp shells or tails is the chef’s choice, and has no ill effects at all related to health. In fact, from a health perspective, shrimp shells and tails also provide nutrition.
Also see: How Many Pounds Of Shrimp Per Person?
If your shrimp is small, it may still taste good and the shell and tail are still soft. But the bigger your shrimp, the harder their shell will be and the more unpleasant it will be to eat, and of course you have to peel and remove them when you eat them.
However, there are certain dishes where the presentation must use whole shrimp, such as in paella. If you enjoy paella, the cooking experts will use the shrimp whole. The point is that you take out the shell yourself, the head of the shrimp and you can cut off the head yourself. This is one of the sensations in enjoying paella cuisine. Of course, in this dish, they use shrimp with a larger size.
Why leave them on?
Why do some restaurants leave shrimp shells and tails intact? Actually this is their only way of presenting and giving a beautiful appearance when presenting food. But when you eat it, it’s again up to you whether you want to eat the prawns or get rid of them.
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Apparently, when presented with whole prawns, the dishes and dishes look beautiful and appetizing. Apart from that, there are other reasons why chefs leave shrimp shells or tails in cooking. The reason is to give it a more umami taste. Shrimp shells contain only protein and calcium, but can add flavor to dishes.
Try to cook the shrimp together with the shell, it will be more savory and sweet in cooking than you get rid of it.
Shrimp Shell Broth
Well, the shell and tail of the shrimp also act as a broth, it can make the sauce taste better. Just like you cook boneless meat, the taste will certainly be different as you cook meat with the bones. Meat with bones will give it an umami taste. (Also see: Best Substitutes for Beef Broth, Worth Trying)
The shell gives an umami taste, so it is very good if the shell and tail of the shrimp are cooked into a broth, the method is also very quick and easy.
How to make broth from shrimp shells is to fry them using butter, then add salt, water, and also add other aromas you like, you can add onions, or bay leaves and so on.
Then boil the water until it reduces to 25% or a quarter of the initial volume. Now you have a broth that is incredibly flavorful and delicious.
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Then, you can make this broth as an ingredient for making soup, or for various other seafood dishes. This will certainly provide more amazing benefits to your food.
Shrimp and Mayo Sandwich
How do you usually eat shrimp? Have you ever tried the shrimp and mayonnaise sandwich.
Serves prawns with a very young mayonnaise sandwich. The ingredients you have to prepare are flour, yeast and eggs. Only with these three ingredients you can present delicious shrimp and mayonnaise dishes.
How about health, if we associate shrimp with health, is this a good food for your daily diet or a food that you should limit?
In terms of delicacy, there is no doubt about prawns, indeed shrimp dishes give a sweet and savory taste to every dish. Especially if this dish is prepared by an experienced chef, of course the seafood from this shrimp will be very delicious.
However, what about health? One of the things to worry about with shrimp shells is the problem of allergies. People who are allergic to shellfish will usually experience and cause allergies when dealing with shrimp shells, including shrimp tails.
Shellfish allergy is a very bad health problem that makes everyone worried about the consumption of shrimp shells or shrimp tails. Well, because of shrimp shells, all parts of foods that contain shrimp shells must be avoided. If you are not allowed to eat shrimp shells, due to allergy reasons, then the gravy and all parts of the food cooked with shrimp will react the same way, including soups, shrimp broth, and so on.
If you experience some of the following bad things when eating shellfish, then your health is not fine, you should immediately seek medical help to deal with it. Among the side effects of eating shellfish for some people are:
- Stomach ache,
- Itchy rash,
- Wheezing, problems with your breathing,
Some questions related to eating shrimp tail
Why don’t chefs at restaurants remove the shells and tails of the prawns?
There are many reasons why restaurants don’t remove shrimp shells, including the taste, texture, because with shrimp tails, all dishes will taste more delicious. So, the existence of the shell for you is actually not important, you can peel and throw it away and enjoy the prawn meat.
Which part of the shrimp do you not eat?
Eating shrimp shells and tails is not something that is dangerous unless you are allergic. But there are parts of shrimp that you should avoid. This is the part of the head that contains the blood vessels. So, this is the only part of the shrimp that you should throw away and chop off when you eat it if you find your shrimp still intact.
Can I eat prawn tails?
As we have explained he bag. Shrimp tails and shrimp shells are the same, both can be eaten as long as you want. Chefs usually leave the shells and tails in order for the taste of the food and the dish to be delicious.
However, when you are going to enjoy food from shrimp, this is your choice, whether you will throw away the shells and tails of the shrimp or eat them instead. However, if the texture is a bit hard, enjoying the shrimp together with the shell might make the texture of the food a little less fit.