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Home Culinary

Best Food in Chicago That You Need To Try

Sarah by Sarah
2020/12/24
in Culinary, Traveling
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Chicago-style hot dogs, Best Food in Chicago
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Chicago has many best food to tried by tourist. Chicago is a country with a mixture of cultures and ethnicities. This applies not only to the system of life but also to their culinary. This diverse life has created a variety of culinary delights there that are very interesting for those who like culinary tours. Chicago is home to a community of immigrants, here not only shaping the city environment but also being a rich place for the traditional cuisine of various regions.

Can be said, here is the place for the best food in Chicago such as Chicago hot dogs, jibarito, beef, and others. Here we have prepared an array of the best food in Chicago or so called iconic foods that you must try!

Also try: 10 Indonesian Traditional Food

Daftar Isi Artikel

  • Best Food in Chicago
    • 1. Deep Dish Pizza
    • 2. Italian beef
    • 3. Tavern-style pizza
    • 4. Sweet steak
    • 5. Chicago-style hot dogs
    • 6. Jibarito
    • 7. Flaming saganaki

Best Food in Chicago

1. Deep Dish Pizza

Deep Dish Pizza best food chicago

Deep Pizza is really a big and best dish in Chicago that you should try. The local people devoured all the thick or mushy food and even the charred ones. Chicago pizza is a popular food there and has put Chicago as a culinary tourism city. The delicacy of this pizza is indisputable, starting from the skin made of butter, the dough covered with cheese, the thin Italian sausage patty, and the topping which is completed with chunky tomatoes. For those who want to get the latest culinary experience, it looks like Deep Pizza Chicago is a food that must be tried.

Then where can you get this legendary food. This food is available in many places, so it is very easy to find. But that very popular place is Peaches, a Lincoln Park pizzeria that’s, famous here for its pizza and caramel crust which many love. Because this caramel will make you fall in love with this food first.

2. Italian beef

Italian beef

Italian beef is another great type of food in Chicago. The origin of this food is from Italy, where al Ferrari had one time in the past to be precise in 1938, he craved meat during depression. Then, he took an Italian bread and tucked the thin meat inside the bread. And next, he sells the food (meat-filled bread) for his display at
Little Italy. This food continues to progress until now, until now in Chicago there are many Italian restaurants found. This shows that this food has been advanced and has a lot of interest since the past.

Where can you get Italian beef? If you have a vehicle, try to come to Elmwood Park for Johnnie’s Beef and feel the sensation, a past food that is still in high demand.

Also see: Recipe for green chili beef lungs

3. Tavern-style pizza

Tavern-style pizza is another form of taste pizza in Chicago, it is different from deep pizza, and also one of the best food in Chicago. Previously, we tasted deep pizza, now we are trying other best foods that are Chicago people’s favorite. If you hear local people talk about this food, they say they prefer cracker-thin, square-cut pies to the thick, saucy stuff.

If we trace the origins of Tavern Style Pizza food, we know that this food was originally only made as a snack in Chicago taverns. Its square shape is also not unreasonable, it is deliberately made small and square in order to invite people to eat more food and they can spend a lot of drinks in the shop.

So, where can you get the best food in Chicago? You can find it in the south, Vito & Nick’s is the king of thin crust. You can ask the name of their favorite food there by calling it “Tavern Style Pizza”.

4. Sweet steak

Sweet steak is another best food in Chicago that you should try to discover the flavors of this culinary city. This sweet steak is made with a mixture of the best ingredients such as ribeye steak, griddled onions, tomatoes, cheese and sweet peppers. The sweet sauce and red seasonings are a mainstay of this Chicago best food. It’s sticky, saccharine, tangy and sweet. All these flavors are supported only by firm bread and every bite of it makes you taste various mixtures of flavors.

Where to get Sweet steak? The most famous place for this food is Chicago’s sweet steak stalwart Taurus Flavors, but it’s closed in 2019. So for a while you can get it at Home of the Hoagy in Morgan Park.

5. Chicago-style hot dogs

Chicago-style hot dogs, Best Food in Chicago

Another best food in chicago is Chicago-style hot dogs. This food has a long history when it first appeared. Initially, chicago’s dog is put in a soft poppy seed bun and then topped with yellow mustard, chopped onions, tomatoes, bright green relish, sport peppers, a kosher pickle spear and a pinch of celery salt.

Just like Italian beef, this food also comes when under great stress. At a time when hot dogs were very cheap, the unique ingredients in this food represent the complete culture of the city of Chicago. To buy this food you can come to classic dogs at Byron’s as well as the spot-on rendtion at Portillo’s.

Also see: 12 Saudi Arabia Traditional Food, Nasi Bukhari to Shakshuka

6. Jibarito

Jibarito, chicago food

Jibarito is another best food in Chicago that has become iconic to Chicago. This is a Jibarito or sandwich using plantains instead of bread. Now, you can get Jibarito in various places in Chicago. However, the most visited places are Humboldt Park and Logan Square.

Thin, crispy, firm bananas are topped with garlic mayo. Topped with meat, cheese and vegetables. This is truly an innovation in presenting this best food. You can find the best food in Chicago at The Jibarito Stop in Pilsen.

7. Flaming saganaki

Another one of the best food in chicago is Flaming saganaki. This food is present in Greek restaurants in Chicago. Flaming saganaki is said to be the original food of Chicago, at now-shuttered Greektown haunt The Parthenon. The best restaurants that provide it are no longer operating, but you can find Flaming Saganaki in various other restaurants. It is a slice of white cheese covered with flour, then put in a small frying pan, oiled and torched; then pour lemon juice to extinguish the fire.

So, where can you find this food? Flaming saganaki can now be found in the Greek Islands Restaurant.

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